Rich, Belgian, Callebeaut Chocolate
Chocolate Legacy provides Callebeaut
Chocolate - the best Belgian chocolate available for use in the fountains. Chocolaterie
Bernard Callebaut is internationally recognized for producing the best chocolate
throughout the world. Callebaut chocolate is made from the highest quality cocoa beans
available. The chocolate used is made from cocoa beans roasted to exact specifications
from the Callebaut factory located in Wieze, Belgium. Callebaut offers the freshest,
highest quality of chocolate available - vegetable oils, animal fats, and artificial
additives are not used in order to reduce costs or extend the shelf life of chocolate. One
taste, and the difference between Callebaut and common chocolate becomes clear.
If you choose to provide your own chocolate for the fountain, you'll want to buy
couverture chocolate. Coverture chocolate is a high quality chocolate that contains extra
cocoa butter (32-39%). The higher percentage of cocoa butter, combined with the
processing, gives the chocolate a creamy mellow flavor and allows the chocolate to flow
through the fountain more elegantly.
You can request bittersweet, semisweet, milk, or
white chocolate for your event. Chocolate Legacy can even order specially-tinted chocolate
to make your event that much more memorable. A typical event for 100-125 guests would use
approximately 10-13 lbs of chocolate. For larger events, additional quantities may be
purchased, figure an additional 5-6 lbs of chocolate per 100 guests. In addition, return
any unmelted chocolate and Chocolate Legacy will only charge for actual chocolate used at
your event. See pricing for more information.
Visit the image gallery or browse our web site to learn
more about Chocolate Legacy, how the
fountains work, yummy suggestions for dipping items,
the service tiers and pricing.
